Audrey Deane from Safer Food Scores has been working within the food industry for over 25 years, advising food businesses on how to produce food in a clean and hygienic way.
In this video, Audrey brings to light the importance of keeping your kitchen team safe and advises the best ways to do so, including the practices and procedures that should be put in place to combat the effects of Covid-19. Watch to learn more!
Wrapmaster catering dispensers offer the professional kitchen a number of benefits. Click on any of the videos here to see how Wrapmaster can help you.