Stand #2012
Wrapmaster® is excited to be showcasing its ultimate chef wrap system at the School Nutrition Association’s Annual National Conference (9th- 11th July 2023, Denver).
Visitors are encouraged to stop by stand #2012 to discover how the original and award-winning system is making student dining as easy as 1,2,3 for chefs everywhere. With a trusted global following, Wrapmaster® is the professional’s choice (76%*) and is quickly earning K-12 chefs’ seal of approval when it comes to prepping, wrapping and protecting food.
Wrapmaster® dispensers can be used for plastic wrap, aluminum foil and baking paper and can be sanitized and disinfected in commercial dishwashers to reduce the risk of cross-contamination. The tough casing also means that wraps inserted in the dispenser are always protected from spills and dirt. It is for these reasons, that 97% of Wrapmaster® users said Wrapmaster® helped them maintain a hygienic kitchen when prepping and cooking food.*
Wrapmaster® is proud to work with school nutritional professionals all over the world.
“Hygiene and food safety are very important, especially when you’re dealing with pupils and food allergies, we also have members of staff with coeliac disease, so we have to work hard to stay on top and minimize the risk of cross-contamination. Cardboard cutter boxes can harbor germs and there’s a big contamination risk. The team like Wrapmaster® as they don’t fall apart when they get wet and there is no risk of the blades breaking or taking your fingers off. It’s easy to clean and is dishwasher proof, the environmental health officers love them too – we get a tick for using Wrapmaster® and not the cardboard cutter boxes.”
Ormiston School Academy, England, the Director of Kitchens
Hygiene and food safety aren’t the only benefits of the Wrapmaster® range. As kitchens work to reduce general waste, and food wastage Wrapmaster® is on hand to help school chefs cut down.
“It’s great that you can choose a Wrapmaster® depending on whether you’re wrapping smaller or larger items. You’re using just what you need and not wasting anything.”
Applegarth Primary School, England, Head Chef
The Wrapmaster® range includes:
It’s time for fresh thinking when it comes to keeping food fresh, tasty, and safe in school kitchens. Wrapmaster® is AAA rated by the Craft Guild of Chefs (a leading UK chef association), and recommended by food safety professionals, the Wrapmaster® range has been developed to work in harmony with education chefs, helping to protect food, reduce waste and preserve the integrity and nutrition of their ingredients and dishes.
Wrapmaster® will be at stand #2012 at the ANC in Denver, Colorado Convention Center from 9th – 11th July 2023.
*Independent Chef Survey, 101 participants, July 2021