When it comes to Wrapmaster, the benefits are clear. With a foodservice dispenser to suit the needs of any professional kitchen, Wrapmaster helps chefs to increase productivity and reduce unnecessary product and cardboard waste, saving valuable time and money.
Trusted by professionals for over two decades and built with health and safety in mind, Wrapmaster has a concealed blade for safe, speedy cutting and is robust and shatter resistant. Recommended by food safety practitioners, Wrapmaster dispensers are also easy to wipe clean during service and can be easily disinfected in a commercial dishwasher to minimise cross-contamination, as well as help keep kitchens hygienic.
By using Wrapmaster chefs can experience greater efficiency and – most importantly – make a staggering 25% reduction in product waste, which means our dispensers are not only better for the environment but also budgets, creating big cost savings as well. There’s also the added benefit of less refill packaging waste when compared to cardboard cutter boxes, boosting green credentials even further.
Wrapmaster provides effortless dispensing of foodservice cling film, aluminium foil and baking parchment, with a perfect cut every time.
Watch our video to see how Wrapmaster benefits professional kitchens.
"I discovered Wrapmaster at an industry exhibition, and I was impressed with the product right away because for a kitchen, it was simply the best."
Jean-Francois Farfournoux, President of Toques d'Auvergne
"Two reasons why I recommend the 4500 is, 1) so you never have to use a cardboard cutter box again and 2) because it's going to save you so much time."
Dan Booth, Lead Development Chef, Food Innovation Solutions
"We did a three-week trial, measuring how much we'd used with Wrapmaster. Over those three weeks we had saved 20% on cling film, 25% on foil & 25% on parchment."
Sue Gladman, Catering Manager, ISS Food & Hospitality
Concealed blade for safe cutting, no more cuts from cutter box or slider blades
Recommended by food safety practitioners, easy to clean and sanitise during service, reduces the risk of cross-contamination
Easily disinfected in a commercial dishwasher
Reduces waste and increases productivity with a proven 20% cost in use saving vs cardboard cutter box
Effortless dispensing of film, foil and baking parchment
Look out for updates from our chef ambassadors to see how Wrapmaster has helped them maintain quality, efficiency and food hygiene standards in their kitchens.